Friday, February 17, 2006
Tim Hortons Café Mocha
It was very cold and windy today. When I arrived at Tim Hortons for my usual morning coffee, I noticed a cafe mocha on the menu, and my head immediately took me back to Zurich airport where Garima and I had cafe mocha and chocolate croissants in airport launge. It turns out that Tim Hortons has a rather different way of making a cafe mocha:
Step 1. Pour half a cup of regular Tim Hortons coffee into a cup.
Step 2. Fill the rest of the cup up with hot chocolate from the hot chocolate machine.
Step 3. Add soft cream on the top of the cup and chocolate sprinkles.
Step 1. Pour half a cup of regular Tim Hortons coffee into a cup.
Step 2. Fill the rest of the cup up with hot chocolate from the hot chocolate machine.
Step 3. Add soft cream on the top of the cup and chocolate sprinkles.
